Appetizers – munchies to start
  • MOZZARELLA STICKS – fried cheese need we say more?
  • SUZANNES’S CHICKEN QUESO DIP – Mexican Queso has nothing on this dip!
  • FRIED GREEN BEANS – You’ve been asking for them, so here they are!
  • POTATO SKINS – Fresh skins loaded with cheese, bacon, more bacon, & japs
  • BADA-BANG SHRIMP – you will love these Thai sweet chili fried shrimp
  • CHILI CHEESE FRIES – Fresh fries piled high with cheese & homemade Hoosier chili
  • CHIP-N-QUESO – Finally… white cheese y’all ;) Add diced jalapenos for a Mexi kick
  • CHIPS-N-SALSA – Did someone say fresh homemade salsa?
  • NACHOS SUPREME – Piled high with cheese, tomatoes, lettuce, japs & your choice of chili or chicken
  • MAYTAG CHIPS – Kettle cooked chips smothered in blue cheese crumbles, fresh tomatoes & onions
  • PICKLE CHIPS – Breaded tangy pickles fried golden brown, with zesty sauce
Gringo ‘Dillas – American quesadillas
  • FRIENDS QUESADILLA -
    Stuffed with cheddar cheese (choice of chicken, steak, or shrimp)
  • OK-OK A VEGGIE QUESADILLA – Spinach, muchrooms, grilled onions and shredded cheese
  • UTOPIA QUESADILLA – Our popular Suzanne’s buffalo chicken dip in a meal
  • SPA MED QUESADILLA – Feta, kalamata olives, spring mix, italian dressing and grilled chicken
Salads-n-Soups
  • FRIENDS TACO SALAD -
    Aan american version of this authentic mexican dish. cheese, onions, tomatoes, jalapenos. (choice of grilled chicken or chili.)
  • GRILLED OR FRIED TENDER SALAD -
    Fresh never frozen chicken tenders top our fresh garden salad.
  • CHEF SALAD -
    This healthy garden salad is topped with turkey, ham, bacon bits, tomatoes & cheese.
  • HOMEMADE HOOSIER CHILI – Topped with cheese & onions
  • BABY WEDGIE -
    Iceberg wedge with blue cheese dressing, fresh bacon, tomatoes and a drizzle of balsamic. with steak add – $5.00.
  • OUR SIGNATURE CEASAR – Black-n-blue or grilled chicken, you choose
  • GARDEN SALAD -
    home made dressings: ranch, blue cheese, honey mustard, italian 1000 island, balsamic vinaigrette, caesar.
  • SEASONAL DAILY SOUP -
    Ask if available
Steaks
  • SIRLOIN STEAK – A lean and mean cut of meat
  • CHOPPED STEAK -
    1/2lb. ground chuck, grilled medium well with mushrooms, onions, and topped with gravy.
  • RIBEYE STEAK – Want a bigger bite? We can cut to order any size rib eye fresh for you. Name the size!
  • COUNTRY FRIED STEAK -
    smothered & covered in brown gravy
  • FILET TYPE -
    You beg – you get! Premium tenderloin tips from our seasonal steakhouse menu, make it debut
Braveheart – Food for the adventurous!
  • BLACK-N-BLUE QUESADILLA – Marinated steak and gobs of blue cheese crumbles melted to perfection
  • THE REVENGE OF THE QUESADILLA – Pressed ham & cheese sandwich, dipped in homemade tempura batter & deep fried golden brown
  • AUNTIE "M" STEAK BURGER – Fresh field greens, tomatoes, onions, kalamata olives, & fresh feta cheese piled high atop a 1/2lb hand-pattied burger, drizzled with housemade italian dressing all on toasted ciabata bread
  • THE STUPID REUBEN – Flash fried polish sausage, roasted red pepper dressing, sauerkraut, and melted cheese on grilled rye
  • THE KITCHEN SINK BURGER – 2 patties smothered in sauteed mushrooms, grilled onions & peppers, american & provolone cheeses then topped with 4 slices of crispy bacon!
  • BAYOU YELLOWBELLY TENDERS – Fried fresh chicken tenders, new orleans style with just enough heat, served with ranch and fries
Trademarks
  • GRINGO’ FISH TACOS – 3 tacos mafe to order & served with a heap of hot chips-n-salsa. Suzie’s favorite made it to the menu
  • CHICKEN TENDER PLATTER -
    hand-dipped fresh fried or grilled chicken tenders, served with french fries and honey mustard
  • MONTEREY CHICKEN – 2 honey BBQ grilled chicken breasts topped with melted provolone, tomoatoes and bacon, served with fries
  • SOUTHERN VOLCANO OF COMFORT – Mashed potatoes smothered and covered in fresh fried chicken tenders and our signature cajun cream sauce
  • CAJUN PASTA -
    Our Signature Dish – penne pasta tossed in a cajun cream sauce, with tomatoes, onions and parmesan cheese
  • DAD’S FISH -N- CHIPS -
    A UK tradition. a ton of fried haddock with fries and tartar sauce.
Steak Burgers
  • CHEESY BURGER – Smothered in lots of cheese
  • BACON BACON CHEESEBURGER -
    The name says it all bacon, bacon and more bacon, throw in a slab of cheese and this one’s a keeper.
  • REDNECK -
    Smothered in our special BBQ sauce and cheese sauce, topped with bacon to make any redneck beg for more.
  • MUSHROOM PROVOLONE HOTTIE -
    Piled high with mushrooms, provolone and jalapenos if you can take the heat.
  • PLAIN JANE -
    Keeping it simple, just meat and bun
  • FATTY PATTY MELT -
    A twist on the standard patty melt, grilled onions, melted provolone cheese, all on grilled texas toast!
  • BLACK N BLUE -
    Seeing is believing! blackening spices and melted blue cheese crumbles an instant classic!
  • GOOEY LOUIE -
    The one and only gooey louie from Friends – hand patties stuffed with cheddar cheese and made to ooze gooey cheese with every bite cooked medium -warm pink center.
  • BLACK BEAN BURGER – 1/2lb tangy veggie patty with slaw and LTO
Wraps
  • CHEESE BURGER WRAP – Skip the bun & wrap it up! Our fresh hand-pattied cheese burger with LTO, pickles & a squeeze of ketchup & mustard
  • BUFFALO CHICKEN WRAP – Fried fresh chicken tenders flipped in mild wing sauce, doused in ranch & wrapped up with lettuce, tomatoes, & cheese
  • SRIRACHA CHICK WRAP – Sriracha all the way baby! Not too spicy… Not too sweet. try it, you’ll like it.
  • BADA BANG WRAP – Fried shrimp flipped in sweet Thai chili bang bang sauce with lettuce, tomatoes & shredded cheddar
  • FRIENDS CHICKEN WRAP -
    Grilled chicken rolled with lettuce, tomatoes, shredded cheese and zesty sauce
Sandwiches
  • STEAK SANDWICH -
    6 oz. handcut ribeye cooked medium well and served with ito. tt’s perfection!
  • THE B.C.C. -
    fried chicken tenders, flipped in buffalo with blue cheese crumbles.
  • LOADED FRENCH DIP -
    what a bad boy! house braised roast beef piled high with mushrooms, onions and provolone.
  • OUR FISHERMAN SANDWICH -
    cajun grilled or fried tillapia. served with lto.
  • GRILLED CHICKEN SANDWICH -
    fresh chicken breast on a toasted bun, with american cheese & lto
  • BLT -
    all-american staple with hickory smoked bacon on wheatberry toast
  • CLASSIC CLUB SANDWICH -
    traditional classic on texas toast!
  • PHILLY PHENOM – We take grilled peppers, sateed onions, & ridiculous amounts of melted cheese all on an Amaroso roll straight from Philly
Wings
  • FLAVORS Mild, Medium, Hot, Teriyaki, Cajun, BBQ, WMD (wings of mass destruction), House, Lemon Pepper, Honey BBQ, Garlic Parmesan, Sriracha, Citrus Chipotle
  • FRIED SHRIMPERS, BONELESS OR TRADITIONAL -
    served with celery, choice of ranch or blue cheese. (10 piece, 20 piece, 30 piece, 50 piece).
Sides
  • FRENCH FRIES
  • BAKED POTATO
  • SMALL SALAD – HOUSE OR CAESAR
  • FRIED OKRA
  • MASHED POTATOES
  • FRESH BROCCOLI
  • ONION RINGS -
  • TEXAS TOAST -
    (half order, full order).
  • MAC -N- CHEESE -
  • SWEET POTATO FRIES
Lil’ Friends
  • GRILLED CHEESE
  • MAC -N- CHEESE
  • WINGS (4)
  • CHICKEN TENDERS (3)
  • CHEESE QUESADILLA
  • CORN DOG
  • CHEESE STICKS
Desserts
  • ITTI-BITZ BITES -
    melting dots ice cream cup.
  • KILLER BROWNIE -
    brownie with ice cream & chocolate topping.
  • DAILY DESSERT SPECIAL -
    Ask your server
Beverages
  • SOFT DRINKS pepsi, diet pepsi, mtn dew, orange crush, mug root beer, dr. pepper, sierra mist, milk, chocolate milk, orange juice, luzianne sweet & unsweet tea,